Bloom:
Color white Fragrant, 5-petaled, white flowers in 2-inch clusters (corymbs) bloom in May. This cultivar is noted for its profuse bloom of flowers
Blooming period:
MayFruit:
color red Small red fruits (pomes) that ripen in September and usually persist on the tree well into winter. Fruits are technically edible, but are usually best left for the birds. The fruit is sometimes called a haw and may be harvested to make jelly
Foliage:
color green Serrate, ovate to elliptic, glossy dark green leaves (to 3.5" long) that are shallowly lobed in the upper half
Fall:
color red
color purpleLeaves turn purple to red in the fall
Bark:
Apple-like, grayish-brown bark with a zigzag stem pattern. 1.5" long thorns are present along branches. Peeling bark exposes orange inner barkSpecial Qualities:
Showy Blooms, Showy Fruit, Distinctive Foliage, Distinctive BarkLevel of Maintenance:
LowSeason of Interest:
Spring, Summer, Fall